From the Island Kitchen

Cypriot Recipes

A slow, seasonal collection of recipes from the villages, tavernas and mountain kitchens of Cyprus — written so you can cook them at home.

Traditional Cypriot taverna courtyard at Taverna tou Theodosi in Pano Deftera near Nicosia, set for evening dining with warm lights and stone architecture

Food

Taverna tou Theodosi Review: The Best Souvlaki in Cyprus?

Twenty visits and it has never disappointed once. A traditional taverna in Pano Deftera outside Nicosia serving what may be the best souvlaki on the island, at prices that feel like a mistake.

A traditional mountain tavern in the Troodos Mountains, Cyprus, featuring stone walls and wooden tables with white and blue tablecloths. Surrounded by lush greenery and offering views of the mountains, the tables are set with traditional Cypriot dishes like grilled meats and salads, creating a peaceful and authentic dining atmosphere

Food

The 10 Best Mountain Taverns in the Troodos, Cyprus

Cooler air, clay ovens and recipes that have not changed in generations. Ten Troodos mountain taverns worth the drive, from Omodos to Pedoulas.

Traditional Cypriot tavern with stone walls, wooden tables covered in white and blue tablecloths, and an outdoor setting surrounded by greenery. Cypriot food dishes, including grilled meats and salads, are displayed on the tables, creating a cozy and authentic Mediterranean atmosphere.

Food

The 10 Best Meat Taverns in Cyprus: A Journey into Authentic Cypriot Cuisine

Cyprus is a meat eating island, and its taverns prove it. Ten places for souvla, kleftiko, sheftalia and afelia, from Troodos mountain villages to the coastal towns.

A seaside tavern with white and blue table covers, offering stunning views of the calm Mediterranean Sea. The peaceful setting features traditional Cypriot decor, with tables overlooking the serene waters, creating a relaxing and picturesque dining atmosphere

Food

The 10 Best Fish Taverns in Cyprus: A Guide to Authentic Seafood Delights

Cyprus does seafood better than almost anywhere in the Mediterranean, and the best of it is not on the tourist strip. Ten fish taverns worth the drive, from Polis to Protaras.